"For I was hungry & you gave me something to eat, I was thirsty & you gave me something to drink..."

Matthew 25:35

Sunday, August 3, 2008

Frosted Lemon Cookies

we love lemon in this house- and we love cookies- so lemon cookies sounded like a great idea!

Cookie Ingredients:
2-1/2 cups all-purpose flour
1-1/2 cups sugar
1 cup unsalted butter, softened
2 eggs
1 tablespoon freshly grated lemon peel
1 tablespoon lemon juice
1-1/2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt

Glaze Ingredients:
2-1/2 cups powdered sugar
1/4 cup lemon juiceHeat oven to 400°F. Combine all cookie ingredients in large bowl. Beat at low speed, scraping bowl often, until well mixed. Drop dough by rounded teaspoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake for 6 to 8 minutes or until edges are lightly browned.

Meanwhile, combine all glaze ingredients in small bowl; stir until smooth. Frost or drizzle warm cookies with glaze. Sprinkle with additional lemon peel, if desired.

Yield: approx 5 dozen cookies.

yummy!!! God Bless
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